Our 100% grass-fed, grass-finished beef cattle move twice a day to fresh pasture, following intensive rotational grazing practices. In the winter, they are supplemented with local hay.
Our poultry are raised seasonally (March-November) on fresh pasture, with open air and sunshine. They move to new pasture daily, forage for bugs and receive an NC grown and milled, non-GMO, 100% traceable feed.
Ground breast meat, handmade and seasoned on the farm. 10 packages, 1 lb. each.
Available for Subscription
Available for Subscription
Available for Subscription
Available for Subscription
2 doz
Available for Subscription
Available for Subscription
Available for Subscription
Available for Subscription
Available for Subscription
3 patties/pkg
Available for Subscription
4 links/pack, 1 lb./pack
Available for Subscription
Available for Subscription
A lean, tender, and flavorful cut of beef.
Pay a $325 deposit NOW. Your balance will be due upon delivery. We expect to harvest lamb in July 2024.
Available for Subscription