Pasture Raised
Our 100% grass-fed, grass-finished beef cattle move twice a day to fresh pasture, following intensive rotational grazing practices. In the winter, they are supplemented with local hay.
Our poultry are raised seasonally (March-November) on fresh pasture, with open air and sunshine. They move to new pasture daily, forage for bugs and receive an NC grown and milled, non-GMO, 100% traceable feed.
Sirloin
1 steak
3 Pack: Sirloin
1 steak
6 Pack: Sirloin
1 steak
10 Pack: Sirloin
1 steak
Hanger Steak
1 steak
Flat Iron Steak
1 steak
Skirt Steak
1 steak
Flank Steak
1 steak
Boneless/Stew Lamb
1.1 lb. avg
Chicken Tender
6-8 tenders/pkg.
3 Pack - Chicken Tender
6 tenders/pkg.
6 Pack - Chicken Tender
6 tenders/pkg.
10 Pack - Chicken Tender
6 tenders/pkg.
Gourmet Ground Beef Blend
The perfect premium ground blend for burgers, meatballs, meatloaf, and more.
Lamb Organs Bundle
1 each Heart, liver, kidney
Polish & Cheddar Chicken Sausage
Ground breast meat and seasoning, made on the farm.
Chorizo & Pepper-Jack Chicken Sausage
Ground breast meat and seasoning, made on the farm.
Roasted Garlic & Bleu Cheese Chicken Sausage
Ground breast meat and seasoning, made on the farm.
