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Recipes

Farmers' Favorite Burgers
We only make this burger recipe - and it's been that way for the last 12+ years. Why? It's simple and tastes amazing every time. And it's even better when made with a premium blend of grass-fed and grass-finished ground beef.
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Lard Pie Crust
Make flaky pie crusts with lard! This pie crust has a simple ingredient list, comes together quickly, and is delicious. Fill it with eggs and savory ingredients for a quiche, or use it for your favorite dessert pie.
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Homemade Corned Beef
All-natural corned beef, without the synthetic nitrates. This recipe will teach you all the basics you need to know, from making your own pickling spice to brining the meat, for a delicious centerpiece to your meal.
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Sprouted Spelt and Wheat Pancakes
Make pancakes delicious and nutritious with sprouted flour! This makes a large batch of pancakes - perfect for enjoying the next day, or freezing and saving for later.
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Savory Cheese and Sausage Muffins
Looking for a new and creative way to consume your morning sausage? Try these savory and cheese muffins. They use farm-fresh, pasture-raised ingredients, plus our organic sprouted spelt flour, to make a delicious and nutritious meal that's easy to take on the go.
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Christmas Morning Breakfast Casserole
Looking for a delicious and easy breakfast to feed a large crowd? This breakfast casserole is our secret. Pasture-raised eggs, hot pork sausage, and hash browns combine to make the perfect start to the day.
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Beef Chuck Roast with Seasonal Vegetables
Want a chuck roast recipe without the carrots and potatoes? Try this slow-cooked beef roast with seasonal fresh vegetables. Easy to customize for any season. Serve as a stew or over a slice of cornbread or sourdough.
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Summer Bolognese Sauce with Fresh Tomatoes and Sausage
Have an abundance of fresh tomatoes? Try this farm-fresh take on a traditional Bolognese sauce. Eat some now and freeze the rest for later. It's the perfect way to save summer's abundance for the winter ahead - without standing over a stove for hours.
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Mahi Mahi Tacos
Warm summer nights call for fish tacos. They cook quickly, pair well with in-season citrus, and provide the perfect refreshing twist on a classic meal.
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Sprouted Sausage Balls
These classic sausage balls are made even better with sprouted spelt flour. They're a delicious, savory breakfast treat that will give you the protein you need, with better digestibility and nutrient absorption.
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Grilled Chicken with Peach and Avocado Salsa
The perfect sweet and savory dish for summer. Grill out or cook on the stove top - this dish is versatile and easy to make.
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Pickle-Brined Fried Chicken
Looking for an easy and delicious fried chicken recipe that balances savory and sweet flavors? Check out our recipe for perfectly crispy fried chicken that will have your taste buds singing!
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