Searching for bulk meat? Find whole animals and ready-to-order bundles here.

Own Your Food Journey
with Bulk Meat


Stock your freezer with food that brings you peace of mind - and makes meal planning easier, too.

Source bulk meat from a single animal that comes directly from a farmer you know and trust.

Pick the exact cuts you want to nourish your family for months - or years.

Stocking up on meat you can trust is a priority for you. 

You don’t want to worry about where it’s coming from or what’s in it. You don’t want to deal with constantly changing prices. 

You want trustworthy, nutritious meat from a single animal that you feel safe eating. 

Maybe you save up and order a custom whole or half animal once a year. Or perhaps a smaller, ready-to-order bundle is the right fit for you. 

Whatever your bulk meat needs, we’re here to provide the peace of mind that you’re looking for. 

You’ll find 100% grass-fed and grass-finished beef and lamb from our farm. No hormones, vaccines, antibiotics, or pesticides, ever. Just the nutritious red meat you’re looking for. 

And you’ll find non-GMO, woodland-raised pork from pigs that are truly happy and healthy. Pork that’s rich in monounsaturated fat and vitamin D. And of course, no hormones, vaccines, antibiotics, or pesticides here, either. 

Start purchasing your meat in bulk and see how it makes eating nutritious, trustworthy meat at home easier.

PREORDER A CUSTOM WHOLE OR HALF ANIMAL NOW

Pre-order a custom whole or half animal, and decide exactly how you want your meat cut. 

You'll pay an initial deposit upon placing your pre-order to reserve your animal. Then, you'll pay the remainder you owe when you receive your meat. 

*Want to know if it's right for you? Here's the top 3 questions to ask yourself.* 

Plus, you can find answers to our FAQs here.

Whole Hog

Pay a $1,250 deposit NOW. Your balance will be due upon delivery in Nov 2026.

Don't see what you're looking for? 

Our custom whole and half animals are only available once a year. Sign up for the waitlist to learn more and be the first to know when they're available again. 

The Schedule

Type Preorder Delivered
Beef February June
Hogs September November
Lamb December February

*When it's time to process your animal, we'll reach out with a more precise schedule.

How Custom Ordering Works

Preorder

Choose a bulk meat option and pre-order! You'll pay an initial deposit to reserve your animal.

Choose Your Cuts

We will reach out and go over a detailed cut sheet with you. You will specify exactly which cuts you want, and how much you'll receive.

Get Your Meat Delivered

We will deliver all of your meat (as long as you are within our delivery zone). This home delivery is included in the price.

Common Questions


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Here are average breakdowns for our different bulk meat options:

Whole Beef: ~390lbs
1/2 Beef: ~195lbs
Whole Hog: ~163bs
Whole Lamb: ~37lbs
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You will have options for customizing your bulk beef, hog, or lamb order. Don't worry, we'll guide you through it when the time comes. For now, here are average breakdowns of cut sheets for bulk meat:

Whole Beef: ~390lbs

Steaks: ~60lbs
Roasts/ribs: ~110lbs
Ground beef, stew, cubed: ~180lbs

1/2 Beef: ~195lbs

Steaks: ~30lbs
Roasts/ribs: ~55lbs
Ground beef, stew, cubed: ~90lbs

Whole Hog: ~163bs

Bacon and bacon ends: ~16lbs
Pork chops: ~24lbs
Shoulder roasts: ~16lbs
Spare ribs: ~12lbs
Sausage: ~80lbs
Shanks: ~5lbs
Neck bones: ~10lbs

Whole Lamb: ~37lbs

Steaks: ~8-10lbs
Roasts/ribs: ~8-10lbs
Ground beef, stew, cubed: ~10-15lbs
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Plan for 1 cubic foot of freezer space for every 15 lbs. of meat. Here's are estimates for what to plan for:

Whole Beef: 23-24 cubic feet
1/2 Beef: 11-12 cubic feet
Whole Hog: 10-11 cubic feet
Whole Lamb: 2-3 cubic feet

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Yes, we will deliver your animal via your normal delivery option. Delivery is included in the price.
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Your meat will already be frozen when we deliver it to you.
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You'll pay an initial deposit online when you place your pre-order. The remaining amount is due when you receive your animal. You can pay by card, cash, or check. (Paying cash or check if you can allows us to keep the price as low as possible.)
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Hanging weight is the weight immediately taken after slaughter, but before final trim. The head, skin, and feet are removed.
For a whole beef, the average hanging weight is 600 lbs. That will yield about 390 lbs. of take-home meat.
For a 1/2 beef, the average hanging weight is 300 lbs. From that, you can expect 195 lbs. of take-home meat.
For a whole hog, the average hanging weight is 250 lbs. That will yield about 165-175 lbs. of take-home meat.
For a whole lamb, the average hanging weight is 90 lbs. That will yield about 30-40 lbs. of take-home meat.
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You'll pay an initial deposit that will be deducted from your final payment. The estimated total price you see online includes the animal, all butchering fees, and home delivery of the product if you are in our delivery zone.

GET A READY-TO-ORDER BUNDLE

Limited on freezer space? Cooking for a smaller crowd, or just find yourself eating less meat? Or new to bulk meat and want to try it out first? 

We designed our ready-to-order bundles with you in mind. Get the benefits of bulk meat (including discounted pricing!) at a size and price that works for you.

These bundles are available on demand. Order now and get it on our next delivery date. 

Quarter Beef Box

Approximately 85 lbs. of meat, bones, & tallow

Quarter Hog Bundle

About 40 lbs. of woodland-raised pork, plus lard.

Pork Sampler Bundle

About 20 lbs. of woodland-raised pork and lard.

Lamb Sampler Box

About 15 lbs. of 100% grass-fed and grass-finished lamb.

The Best Reasons to Buy Bulk Meat


Don't trust the conventional food system?

✓ Order Farm Direct

Know exactly how your food was raised.

Love quality food but don't have the means or time to grow it?

✓ Know Your Farmer

Find support for your food journey through resources, recipes, and tips.

Worried about inflation and rising food prices?

✓ Lock in Prices

Pay a wholesale rate to help you save even more.

Worried about food security?

✓ Fill Your Freezer

Access quality food, despite inflation or supply chain problems.

Concerned about nutrition?

✓ Eat Nose to Tail

Try new cuts, organic meats, and bones that significantly impact your health.

Crunched for time?

✓ Make Meal Planning Simple

"Shop" last minute in your freezer, not a store.

Our Farming Standards

All of our animals are raised outdoors in an intensive, rotational system. 

✔️ Humanely Raised

✔️ Regeneratively Farmed

✔️ 100% North Carolina

✔️ No Antibiotics or Growth Hormones

✔️ Chemical Free

✔️ GMO Free

Want specific animal info?

Click on a pic below for how each animal is raised.

  • Beef
    Beef
  • Hogs
    Hogs
  • Lamb
    Lamb