NCDA Processing
State-inspected processing facilities produce meat that is available for sale within the state of NC.
Hot Pork Sausage
Available for Subscription
Pork Spare Ribs
Available for Subscription
1/2 Beef Bulk
Pay a $1,000 deposit NOW. Your balance will be due upon delivery in Nov/Dec.
Ground Pork
Available for Subscription
Whole Beef Bulk
Pay a $1,500 deposit NOW. Your balance will be due upon delivery in Nov/Dec.
Ham Steak
1 steak/pkg, bone-in
Pork Neck Bones
Available for Subscription
Pork Back Bones
Available for Subscription
Pork Liver
Available for Subscription
Beef Fat
Available for Subscription
Pork Fatback (Skin-On)
Available for Subscription
Pork Bones
Available for Subscription
Pork Fatback
Available for Subscription
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