Beef is an excellent choice if you're health conscious and searching for a high-quality protein source. Grass-fed beef is rich in essential vitamins, minerals, and conjugated linoleic acid.
"Cubed" steak refers to the way the meat has been prepared. It's cut from the top round or bottom round and is usually tenderized and pounded flat, making it easy to cook and enjoy.
Dredge it in flour and pan-fry for your traditional country-fried steak meal, or marinate and grill as you would a steak. We also love to utilize the slow cooker, pairing with our favorite vegetables and seasoning for an easy, hands-off meal.
Quick Tip: Buy more and save! Our multi-packs offer the best deal and stock your freezer.