These 100% grass-fed lamb sausage links are an excellent substitute for pork.
Lamb is an important source for high-quality protein, as well as essential vitamins and minerals like iron, zinc, and B12.
But it also provides a hearty, earthy flavor that will transform your routine recipes.
The mild "breakfast" seasoning makes this sausage the perfect accompaniment to eggs in the morning. But it's also outstanding as a substitute for tacos or meatballs.
*Cooking Tip: For best results, sear all sides on medium-high on the stovetop until browned, then reduce heat and simmer with 1/2 cup of water until done.