Pick up only on Aug 31!
Fresh chicken available for on-farm pick-up Saturday, July 20, or home delivery on Tuesday, July 23.
Our
chickens arrive on the farm as 2-day-olds and spend the rest of their
lives here. They spend 100% of their days outdoors, foraging for bugs,
soaking up the sunshine, and supplementing with a 100% traceable,
non-GMO, NC-grown and milled feed.
They work in tandem with our cattle to reduce harmful parasites, and keep the animals and soil healthy and happy.
And
we butcher them ourselves, by hand, in our own-farm processing
facility, to ensure they have the most ethical death and the best
quality meat.
Fresh chicken is available for on-farm purchase, on Saturday, July 20, or for home delivery on Tuesday, July 23.
*Cooking Tip: Chicken is done when the internal temperature reaches 165°F. To reduce cooking time, spatchcock the chicken by cutting out the back before roasting.